snacks

Trinidad Paime (recipe)

Trinidad Paime (recipe)

As promised, here is a recipe for Paime (pron. PAY-me)! Paime is basically a sweet version of the savoury pastelle. I only recently discovered that Paime is also a traditional Xmas dish. Well that explains why it seemed I never could find it lol! No […]

Trinidad Kurma (recipe)

Trinidad Kurma (recipe)

Kurma is one of my favourite Trinidadian snacks. Fried mouthfuls of spiced dough in a sugary glaze, they can be found and purchased throughout the island at school ‘tuck shops’, pharmacies, supermarkets and corner shops. East Indian in origin they are also a staple treat […]

Fried Okras (recipe)

Fried Okras (recipe)

Just a few words as I am writing this at 3:10 a.m.and am rapidly fading after a day of automechanical mishaps (ugh!) Ochroes are one of those ingredients that rapidly divide people into one of two camps, the love ’ems and leave ’ems. Well, I […]

Carmen’s Carrot Muffins (recipe)

Carmen’s Carrot Muffins (recipe)

This post was originally published August 10, 2007. It has been updated once since then. This recipe is one of many to be found in mom’s homemade scrapbooks. She’s been compiling them since the 1970’s and as a toddler I would occupy myself on the […]

Vegan No-Bake Peanut Butter Fudge (recipe)

No-bake fudge? I had never heard of such a thing before and was skeptical that this recipe would actually work. But it did and the final result was very satisfying! The only thing I’m not sure of is whether the squares would stay firm at […]

Trinidad Pholourie (recipe)

Trinidad Pholourie (recipe)

July 5, 2010: Sometime between when this post was originally written in 2007 and now it appears Saveur Magazine selected this recipe as one of its ‘Best Of The Web‘, and Trinigourmet.com as one of its ‘Sites We Love’. I can’t explain how much this […]

Trinidad Saltfish Accra (recipe)

Trinidad Saltfish Accra (recipe)

I see plenty of recipes for accra in West Indian Cookbooks but often they bear little resemblance to Trinidad Accra. My Jamaican mother tells me that what she knows as accra is a saltfish fritter, flat, fried brown. Here in Trinidad however accra is a […]

Fried Eggplant (recipe)

Fried Eggplant (recipe)

You know one of the unexpected discoveries of having a food blog is realizing how much our parents keep from us about -their- culinary pasts. Before I started TriniGourmet I thought it was reasonable to assume that the foods my parents made were accurate reflections […]

Hummus (recipe)

Hummus (recipe)

Hummus is a never-fail crowd pleaser and so deceptively easy to prepare! I love to offer hummus as a starter at Purim because chickpeas figure so prominently in the Purim story. This recipe comes from one of my favourite cookbooks The Sephardic Table: The Vibrant […]

Curried Potato Chips (recipe)

Blog Party #43 is here! The theme this month is “Spice It Up”. According to the event’s host Stephanie of Dispensing Happiness: The chill of February has definitely gotten to me. I’m cold. I’m tired of being cold. I want warmth…but it looks like the […]