Current Bestseller! Puerto Rican Cuisine in America: Nuyorican and Bodega Recipes
Posted By Sarina On August 20, 2011 @ 10:02 am In cookbooks,hotlist | Comments Disabled
[1]by Oswald Rivera [2]
(21)Buy new: [1]
58 used & new [3] from $5.06
Description: Puerto Rican cuisine, with its strong Spanish and African influences, holds a unique position in the world of Caribbean cooking. The food is spicy, hearty, healthy, sensuous, and adventurous. The 240-plus recipes included here range from traditional island dishes and drinks to the latest Nuyorican creations. Fully illustrated, this edition features a new preface by the author.
(Visit the Bestsellers in Caribbean & West Indian [4] list for authoritative information on this product's current rank.)
Article printed from TriniGourmet.com: http://trinigourmet.com
URL to article: http://trinigourmet.com/index.php/3-puerto-rican-cuisine-in-america-nuyorican-and-bodega-recipes/
URLs in this post:
[1] Image: http://www.amazon.com/Puerto-Rican-Cuisine-America-Nuyorican/dp/1568582447/ref=pd_zg_rss_ts_b_4274_3?ie=UTF8&tag=trinigourmetc-20
[2] Oswald Rivera: http://www.amazon.com/Oswald-Rivera/e/B001K81R8K/ref=ntt_athr_dp_pel_1
[3] 58 used & new: http://www.amazon.com/gp/offer-listing/1568582447/ref=pd_zg_rss_ts_b_4274_3?ie=UTF8&tag=trinigourmetc-20&condition=all
[4] Bestsellers in Caribbean & West Indian: http://www.amazon.com/gp/bestsellers/books/4274/ref=pd_zg_rss_ts_b_4274_3?ie=UTF8&tag=trinigourmetc-20
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