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> <channel><title>Comments on: Basil Lemonade (recipe)</title> <atom:link href="http://www.trinigourmet.com/index.php/basil-lemonade-recipe/feed/" rel="self" type="application/rss+xml" /><link>http://www.trinigourmet.com/index.php/basil-lemonade-recipe/</link> <description>Mouthwatering "fusion" recipes and more!</description> <lastBuildDate>Tue, 16 Mar 2010 17:02:24 +0000</lastBuildDate> <generator>http://wordpress.org/?v=2.9.2</generator> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <item><title>By: Friday Five: Five Favorite July 4th Foods &#124; Daily Blender</title><link>http://www.trinigourmet.com/index.php/basil-lemonade-recipe/comment-page-1/#comment-14996</link> <dc:creator>Friday Five: Five Favorite July 4th Foods &#124; Daily Blender</dc:creator> <pubDate>Fri, 03 Jul 2009 13:04:45 +0000</pubDate> <guid
isPermaLink="false">http://www.trinigourmet.com/?p=2787#comment-14996</guid> <description>[...] plenty of options in this category. I love the use of basil in drinks these days, so I might try a little Basil Lemonade for the 4th. Our friend Andrew at the BA Foodist posted his suggestions for great BBQ wines under [...]</description> <content:encoded><![CDATA[<p>[...] plenty of options in this category. I love the use of basil in drinks these days, so I might try a little Basil Lemonade for the 4th. Our friend Andrew at the BA Foodist posted his suggestions for great BBQ wines under [...]</p> ]]></content:encoded> </item> <item><title>By: FoodieView Blog &#187; Recipe Roundup: Foodie Firewords for the Fourth of July</title><link>http://www.trinigourmet.com/index.php/basil-lemonade-recipe/comment-page-1/#comment-14992</link> <dc:creator>FoodieView Blog &#187; Recipe Roundup: Foodie Firewords for the Fourth of July</dc:creator> <pubDate>Mon, 29 Jun 2009 20:00:00 +0000</pubDate> <guid
isPermaLink="false">http://www.trinigourmet.com/?p=2787#comment-14992</guid> <description>[...] or limes through the blender and straining out the rind. If you like flavored lemonades, try the basil lemonade from Trini Gourmet. For the iced tea lovers, Appetite for China shows how to make a fruity black [...]</description> <content:encoded><![CDATA[<p>[...] or limes through the blender and straining out the rind. If you like flavored lemonades, try the basil lemonade from Trini Gourmet. For the iced tea lovers, Appetite for China shows how to make a fruity black [...]</p> ]]></content:encoded> </item> <item><title>By: 16 Refreshing Summer Fruit Drink Recipes and Ideas to Help You Cool Off and Quench Your Thirst &#124; Hugging the Coast</title><link>http://www.trinigourmet.com/index.php/basil-lemonade-recipe/comment-page-1/#comment-14969</link> <dc:creator>16 Refreshing Summer Fruit Drink Recipes and Ideas to Help You Cool Off and Quench Your Thirst &#124; Hugging the Coast</dc:creator> <pubDate>Tue, 16 Jun 2009 14:54:14 +0000</pubDate> <guid
isPermaLink="false">http://www.trinigourmet.com/?p=2787#comment-14969</guid> <description>[...] Basil Lemonade Recipe from TriniGourmet.Com [...]</description> <content:encoded><![CDATA[<p>[...] Basil Lemonade Recipe from TriniGourmet.Com [...]</p> ]]></content:encoded> </item> <item><title>By: Cynthia</title><link>http://www.trinigourmet.com/index.php/basil-lemonade-recipe/comment-page-1/#comment-14615</link> <dc:creator>Cynthia</dc:creator> <pubDate>Thu, 05 Mar 2009 00:46:22 +0000</pubDate> <guid
isPermaLink="false">http://www.trinigourmet.com/?p=2787#comment-14615</guid> <description>I love this lemonade.&lt;abbr&gt;&lt;em&gt;Cynthia’s last blog post..&lt;a href=&quot;http://www.tasteslikehome.org/2009/02/skills-buns-pudding.html&quot; rel=&quot;nofollow&quot;&gt;Skills, Buns &amp; A Pudding&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description> <content:encoded><![CDATA[<p>I love this lemonade.</p><p><abbr><em>Cynthia’s last blog post..<a
href="http://www.tasteslikehome.org/2009/02/skills-buns-pudding.html" rel="nofollow">Skills, Buns &amp; A Pudding</a></em></abbr></p> ]]></content:encoded> </item> <item><title>By: pam</title><link>http://www.trinigourmet.com/index.php/basil-lemonade-recipe/comment-page-1/#comment-14614</link> <dc:creator>pam</dc:creator> <pubDate>Thu, 05 Mar 2009 00:29:39 +0000</pubDate> <guid
isPermaLink="false">http://www.trinigourmet.com/?p=2787#comment-14614</guid> <description>I&#039;ve bookmarked this for this summer when my basil is flourishing.  I bet it will be so refreshing.</description> <content:encoded><![CDATA[<p>I&#8217;ve bookmarked this for this summer when my basil is flourishing.  I bet it will be so refreshing.</p> ]]></content:encoded> </item> </channel> </rss>
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