Rosh Hashana & Eid 2008: A Holiday Week in Reveiw

Filed Under menu plans, holidays and festivals | Posted on October 8, 2008

Wow, so much went on last week! With Rosh Hashana and Eid overlapping this year I decided to cook up a storm! So what did I make?
Here were my menus for each day.

Raisin Challah

Day 1 - Rosh Hashana menu
Honey Raisin Challah
Homemade Tomato Soup
Vidalia Onion Fritters and Tamarind Dipping Sauce
Tishpishiti (Honey Nut Cake)

Saheena

Day 2 - […]

Independence Day Menu 2007

Filed Under pareve, dairy, menu plans, desserts, pasta | Posted on August 31, 2007

Happy Independence Day to all the Trini readers and passersby Hard to believe but our nation has now been free of colonial rule for 45 years! My menu inspiration today is the old red, white, and black.
I’ll be making:
• Sarina’s Independence Day Fettucine with Sundried Tomatoes and Olives
• Patriotic Coconut Sugar Cakes
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