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BBM 2.0 – Jacques Pure Chocolate Hagelslag Granules

BBM 2.0 - Jacques Pure Chocolate Hagelslag Granules
This was the last item in my Blogging by Mail package. I bet you thought that box was bottomless! I thought these ‘Jacques Pure Chocolate Hagelslag Granules‘ were just ‘sprinkles’ but they’re not! They melt in your mouth! (All the sprinkles I have ever tasted were firm, these are soft). I was very confused (and slightly grossed out) by the cover image which promoted... 

BBM 2.0 – Doitung Macadamia Nuts with Wasabi

BBM 2.0 - Doitung Macadamia Nuts with Wasabi
Although this is one of the last of the items in my Blogging by Mail package to be written up it actually was the first item to be opened. My mother is a nut addict and I had never tasted macadamia nuts before so it seemed like a no-brainer. Plus there was wasabi, and I haven’t had anything wasabi-related in years I really enjoyed these nuts because they reminded me of Brazil nuts (though lighter... 

BBM 2.0 – Guylian Truffles

BBM 2.0 - Guylian Truffles
No words necessary! These were the last to be consumed, but they are not the last in this series by any means Customs sliced the bottom of this (and one other box) checking for ‘contraband’! So creamy and light inside!!! Tweet  Read More →

BBM 2.0 – Thai Kick Hot Sauce

BBM 2.0 - Thai Kick Hot Sauce
This post was originally published on April 8, 2007. It has been updated once since then. I love hot sauce but I never had a hot sauce like this! Eva said that she picked it up on her latest trip to SE. Asia, which instantly made it doubly OOOOO to me From the minute I saw it’s cloudy brown colour I knew it had to have tamarind, and reading the list of ingredients showed I was right (from... 

BBM 2.0 – Tagliatelle with Mushrooms

BBM 2.0 - Tagliatelle with Mushrooms
In my Blogging by Mail package was a package of odd looking brown noodles. I wasn’t sure at first what they were. From the italian text I could figure out it was pasta, but with mushrooms? Was i reading it wrong? Turns out I wasn’t! This package comes from a pasta house called Morelli, you can visit their website here (it’s only in Italian at the moment though but really gorgeous... 

BBM 2.0 – Le Saunier Fleur de Sel de Camargue (French Sea Salt)

BBM 2.0 - Le Saunier Fleur de Sel de Camargue (French Sea Salt)
Sea Salt! I love Sea Salt! I started buying it a few years ago after TruValu stopped stocking kosher salt. I loved its coarse texture, intense flavour and of course, being the health hippy that I was raised to be, its trace mineral goodness. Normally I buy Celtic Sea Salt at HiLo -at an obscene price- but lately Cuisine (a local brand) has been producing a sea salt that is very affordable. I don’t... 

BBM 2.0 – Petits Calins de Pont-Aven: Dark chocolate wafers filled with Mint cream

BBM 2.0 - Petits Calins de Pont-Aven: Dark chocolate wafers filled with Mint cream
I’ve never been a big fan of ‘thin mints’. My only memories of them were in the boxes of US Girl Guide cookies that would appear from time to time in the dorms during college. I believe I’ve also had them locally but I don’t think they are very popular. I’ve never been a big fan of mint in candies, and always thought it felt clashed with the chocolate coating. So... 

BBM 2.0 – Bovetti Savory Artisan Chocolate

BBM 2.0 - Bovetti Savory Artisan Chocolate
Bovetti Artisan Chocolate! I had never known about this company (surprise surprise) so I went online and found Bovetti.com You know you are dealing with a French website when you click on “English” and the language is still French Fortunately some of my CXC (high school) French was still rolling around my head and I was able to navigate to some pages that were actually in English! Here... 

BBM 2.0 – Dolfin Dark Chocolate with Cinnamon from Ceylan

BBM 2.0 - Dolfin Dark Chocolate with Cinnamon from Ceylan
This chocolate bar was as divine to unwrap as it was to consume. It came in a plastic sealed package that reminded me of my father’s old school tobacco pouches I am a huge lover of dark chocolates, so I was in 7th heaven with this bar! What was most peculiar about this bar was that although the cinnamon smell was intense, you didn’t actually taste the cinnamon until the chocolate had... 

BBM 2.0 – Belle Vue Extra Appel-Kers

BBM 2.0 - Belle Vue Extra Appel-Kers
“There is a small can of Belgian cherry beer – another thing Belgium is famous for.” With that one line, Eva’s letter attempted to prepare me for a new taste experience. I had never had cherry beer and had no idea what to expect! The can was tall and narrow (like Red Bull) and the packaging looked more like a soft drink to me than ‘beer’. I’m not a fan of... 

BBM 2.0 – Chocolate Eggs

BBM 2.0 - Chocolate Eggs
These eggs were so rich and decadent and delish! Some were dark chocolate, some were white. All had what seemed to be a creamy hazelnut filling. I couldn’t tell the name of the brand, it seemed to start with R, but I was too busy peeling the wrappers off YUM!!!! UPDATE: Thanks to Eva for letting me know that the chocolates are Easter eggs from a company called Galler! Tweet  Read More →

Blogging By Mail (Treats From Belgium) – Part 2

Blogging By Mail (Treats From Belgium) - Part 2
As some of you may remember last year I took part in Happy Sorceress’ ‘Blogging by Mail‘ food blogger exchange. Basically food bloggers around the world prepare little (or large) packages of foodstuffs representative of their country/region for exchange with others. Sounds wonderful doesn’t it? Well after sending out my package (which you can see here) I waited and waited... 

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