Comments on: Eggplant Cutlets: Cotolette Di Melanzane (recipe)

By: Salt Water Cleanse

Salt Water Cleanse — Tue, 03 Aug 2010 18:15:27 +0000

Thanks for information, I'll always keep updated here!

By: Magz Patience

Magz Patience — Thu, 08 Jul 2010 16:11:35 +0000

Sarina, I did the same purple eggplant but sliced thinly and dipped in pre-packaged Pholourie Mix and fried til golden – served with either a tamarind or mango dip. YUMMMMY – a real hit with the limers!

By: Magz Patience

Magz Patience — Thu, 08 Jul 2010 16:11:00 +0000

By: Grace Piper

Grace Piper — Mon, 09 Feb 2009 02:08:29 +0000

I love this dish. I haven’t made Batali’s recipe, but this makes me want it soon!

Grace

Grace Piper’s last blog post..

By: Grace Piper

Grace Piper — Mon, 09 Feb 2009 02:08:00 +0000

I love this dish. I haven’t made Batali’s recipe, but this makes me want it soon!

Grace

Grace Piper’s last blog post..

By: Sarina

Sarina — Sun, 08 Feb 2009 13:44:55 +0000

Oh my gosh, it’s so good tho Pam! I made it again on Friday

By: Sarina

Sarina — Sun, 08 Feb 2009 13:44:00 +0000

Oh my gosh, it’s so good tho Pam! I made it again on Friday

By: pam

pam — Sun, 08 Feb 2009 13:11:10 +0000

I don’t even like eggplant and this looks good!

pam’s last blog post..Salvation on Sand Mountain by Dennis Covington

By: pam

pam — Sun, 08 Feb 2009 13:11:00 +0000

I don’t even like eggplant and this looks good!

pam’s last blog post..Salvation on Sand Mountain by Dennis Covington