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	<title>Comments on: Festive Chicken Fried Rice</title>
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		<title>By: Tweets that mention TriniGourmet.com Â» Festive Chicken Fried Rice -- Topsy.com</title>
		<link>http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/comment-page-1/#comment-16734</link>
		<dc:creator>Tweets that mention TriniGourmet.com Â» Festive Chicken Fried Rice -- Topsy.com</dc:creator>
		<pubDate>Thu, 15 Jul 2010 13:54:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/#comment-16734</guid>
		<description>[...] This post was mentioned on Twitter by Sarina, KParris Catering LLC. KParris Catering LLC said: RT @Trinigourmet: Festive Chicken Fried Rice (recipe) - http://ow.ly/245n8 [...]</description>
		<content:encoded><![CDATA[<p>[...] This post was mentioned on Twitter by Sarina, KParris Catering LLC. KParris Catering LLC said: RT @Trinigourmet: Festive Chicken Fried Rice (recipe) &#8211; <a title='original link: http://ow.ly/245n8' href="http://www.trinigourmet.com/external/http://ow.ly/245n8" rel="nofollow">ow.ly/245n8</a> [...]</p>
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		<title>By: Sarina</title>
		<link>http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/comment-page-1/#comment-402</link>
		<dc:creator>Sarina</dc:creator>
		<pubDate>Mon, 01 Jan 2007 11:51:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/#comment-402</guid>
		<description>Very nice! :) I have bookmarked the recipe and will definitely be trying it :) I will also pass by one of the Asian &#039;marts here to try and see what seasoning mixes they have :) I make a simple spice mix myself but I think for your recipe I will try something more substantial :) Thanks so much for sharing and Happy New Year! :D</description>
		<content:encoded><![CDATA[<p>Very nice! <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  I have bookmarked the recipe and will definitely be trying it <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  I will also pass by one of the Asian &#8216;marts here to try and see what seasoning mixes they have <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  I make a simple spice mix myself but I think for your recipe I will try something more substantial <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Thanks so much for sharing and Happy New Year! <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
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		<title>By: Sarina</title>
		<link>http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/comment-page-1/#comment-17191</link>
		<dc:creator>Sarina</dc:creator>
		<pubDate>Mon, 01 Jan 2007 11:51:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/#comment-17191</guid>
		<description>Very nice! :) I have bookmarked the recipe and will definitely be trying it :) I will also pass by one of the Asian &#039;marts here to try and see what seasoning mixes they have :) I make a simple spice mix myself but I think for your recipe I will try something more substantial :) Thanks so much for sharing and Happy New Year! :D</description>
		<content:encoded><![CDATA[<p>Very nice! <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  I have bookmarked the recipe and will definitely be trying it <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  I will also pass by one of the Asian &#8216;marts here to try and see what seasoning mixes they have <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  I make a simple spice mix myself but I think for your recipe I will try something more substantial <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  Thanks so much for sharing and Happy New Year! <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' /> </p>
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		<title>By: SimCooks</title>
		<link>http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/comment-page-1/#comment-399</link>
		<dc:creator>SimCooks</dc:creator>
		<pubDate>Mon, 01 Jan 2007 05:50:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/#comment-399</guid>
		<description>The paste I used is from the brand Asian Home Gourmet. It is like a premix of spices and seasoning ingredients in a pack. I just add that to the rice and ingredients after they are all cooked. It made my &lt;a href=&quot;http://simcooks.com/159/claypot-chicken-rice/&quot; rel=&quot;nofollow&quot;&gt;Claypot Chicken Rice&lt;/a&gt; very fragrant!</description>
		<content:encoded><![CDATA[<p>The paste I used is from the brand Asian Home Gourmet. It is like a premix of spices and seasoning ingredients in a pack. I just add that to the rice and ingredients after they are all cooked. It made my <a title='original link: http://simcooks.com/159/claypot-chicken-rice/' href="http://www.trinigourmet.com/external/http://simcooks.com/159/claypot-chicken-rice/" rel="nofollow">Claypot Chicken Rice</a> very fragrant!</p>
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		<title>By: Sarina</title>
		<link>http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/comment-page-1/#comment-385</link>
		<dc:creator>Sarina</dc:creator>
		<pubDate>Sun, 31 Dec 2006 06:59:01 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/#comment-385</guid>
		<description>Aww thanks Sim :D I am always trying to work around the kosher requirements of my diet that exclude pork and shrimp and those gorgeous crab you posted (among other things). I adore shiitake and black fungus especially and use them to fill up recipes a lot - along with tofu. The cabbage came about cos we had a piece in the fridge that was languishing. It worked out so well I kept it in the mix lol :) What is rice paste? Sounds intriguing!</description>
		<content:encoded><![CDATA[<p>Aww thanks Sim <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />  I am always trying to work around the kosher requirements of my diet that exclude pork and shrimp and those gorgeous crab you posted (among other things). I adore shiitake and black fungus especially and use them to fill up recipes a lot &#8211; along with tofu. The cabbage came about cos we had a piece in the fridge that was languishing. It worked out so well I kept it in the mix lol <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  What is rice paste? Sounds intriguing!</p>
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		<title>By: Sarina</title>
		<link>http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/comment-page-1/#comment-17190</link>
		<dc:creator>Sarina</dc:creator>
		<pubDate>Sun, 31 Dec 2006 06:59:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/#comment-17190</guid>
		<description>Aww thanks Sim :D I am always trying to work around the kosher requirements of my diet that exclude pork and shrimp and those gorgeous crab you posted (among other things). I adore shiitake and black fungus especially and use them to fill up recipes a lot - along with tofu. The cabbage came about cos we had a piece in the fridge that was languishing. It worked out so well I kept it in the mix lol :) What is rice paste? Sounds intriguing!</description>
		<content:encoded><![CDATA[<p>Aww thanks Sim <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />  I am always trying to work around the kosher requirements of my diet that exclude pork and shrimp and those gorgeous crab you posted (among other things). I adore shiitake and black fungus especially and use them to fill up recipes a lot &#8211; along with tofu. The cabbage came about cos we had a piece in the fridge that was languishing. It worked out so well I kept it in the mix lol <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  What is rice paste? Sounds intriguing!</p>
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	<item>
		<title>By: SimCooks</title>
		<link>http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/comment-page-1/#comment-384</link>
		<dc:creator>SimCooks</dc:creator>
		<pubDate>Sun, 31 Dec 2006 06:44:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/#comment-384</guid>
		<description></description>
		<content:encoded><![CDATA[<p>I love fried rice! I make my fried rice with bacon, Char Siew (Chinese Barbecued Pork), eggs and green onions. I have a similar version of your chicken fried rice with Chinese sausage, shitake mushrooms and chicken. I had help with that one, using Asian Home Gourmet?¢‚Ç¨‚Ñ¢s Cantonese Claypot Rice paste. I will add cabbage next time to see how it turns out! Your looks great!</p>
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		<title>By: Sarina</title>
		<link>http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/comment-page-1/#comment-359</link>
		<dc:creator>Sarina</dc:creator>
		<pubDate>Fri, 29 Dec 2006 04:25:49 +0000</pubDate>
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		<description>Hi Veron :D It goes together so quickly as well :D I love shiitake mushrooms :) they are so smoky and meaty :)Let me know how it turns out :)</description>
		<content:encoded><![CDATA[<p>Hi Veron <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />  It goes together so quickly as well <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />  I love shiitake mushrooms <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  they are so smoky and meaty <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> Let me know how it turns out <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Sarina</title>
		<link>http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/comment-page-1/#comment-17189</link>
		<dc:creator>Sarina</dc:creator>
		<pubDate>Fri, 29 Dec 2006 04:25:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/#comment-17189</guid>
		<description>Hi Veron :D It goes together so quickly as well :D I love shiitake mushrooms :) they are so smoky and meaty :)Let me know how it turns out :)</description>
		<content:encoded><![CDATA[<p>Hi Veron <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />  It goes together so quickly as well <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_biggrin.gif' alt=':D' class='wp-smiley' />  I love shiitake mushrooms <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  they are so smoky and meaty <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> Let me know how it turns out <img src='http://www.trinigourmet.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Veron</title>
		<link>http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/comment-page-1/#comment-358</link>
		<dc:creator>Veron</dc:creator>
		<pubDate>Fri, 29 Dec 2006 04:05:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/festive-chicken-fried-rice/#comment-358</guid>
		<description>My mouth waters just looking at the ingredients. Shitake mushrooms in fried rice...delicious! I think I&#039;ll cook up some fried rice this weekend. Thanks for the recipe.</description>
		<content:encoded><![CDATA[<p>My mouth waters just looking at the ingredients. Shitake mushrooms in fried rice&#8230;delicious! I think I&#8217;ll cook up some fried rice this weekend. Thanks for the recipe.</p>
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