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	<title>Comments on: Trinidad Pastelles (recipe) now with Delicious Vegan Option!</title>
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	<description>&#34;Sweet Han&#039; Fuh So!&#34; Award-winning food blog. Let me add a dash of Caribbean Glam to your table!</description>
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		<title>By: Portable Pies &#8211; A Healthy Holiday Alternatives &#171; SocaMotion</title>
		<link>http://www.trinigourmet.com/index.php/pastelles/comment-page-2/#comment-22057</link>
		<dc:creator>Portable Pies &#8211; A Healthy Holiday Alternatives &#171; SocaMotion</dc:creator>
		<pubDate>Tue, 21 Dec 2010 16:05:04 +0000</pubDate>
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		<description>[...] Trinidian Recipe for Pastelles by TriniGourmet [...]</description>
		<content:encoded><![CDATA[<p>[...] Trinidian Recipe for Pastelles by TriniGourmet [...]</p>
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	<item>
		<title>By: KParrisCooks</title>
		<link>http://www.trinigourmet.com/index.php/pastelles/comment-page-2/#comment-22031</link>
		<dc:creator>KParrisCooks</dc:creator>
		<pubDate>Wed, 15 Dec 2010 14:52:32 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/pastelles/#comment-22031</guid>
		<description>RT @Trinigourmet: [New Post] Trinidad Pastelles (recipe) - http://www.trinigourmet.com/index.php/pa...</description>
		<content:encoded><![CDATA[<p>RT @Trinigourmet: [New Post] Trinidad Pastelles (recipe) &#8211; <a href="http://www.trinigourmet.com/index.php/pa.." rel="nofollow">www.trinigourmet.com/index.php/pa..</a>.</p>
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	<item>
		<title>By: EdenEats</title>
		<link>http://www.trinigourmet.com/index.php/pastelles/comment-page-2/#comment-22030</link>
		<dc:creator>EdenEats</dc:creator>
		<pubDate>Wed, 15 Dec 2010 14:47:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/pastelles/#comment-22030</guid>
		<description>RT @Trinigourmet: [New Post] Trinidad Pastelles (recipe) - http://www.trinigourmet.com/index.php/pa...</description>
		<content:encoded><![CDATA[<p>RT @Trinigourmet: [New Post] Trinidad Pastelles (recipe) &#8211; <a href="http://www.trinigourmet.com/index.php/pa.." rel="nofollow">www.trinigourmet.com/index.php/pa..</a>.</p>
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	<item>
		<title>By: PLatchman</title>
		<link>http://www.trinigourmet.com/index.php/pastelles/comment-page-2/#comment-22029</link>
		<dc:creator>PLatchman</dc:creator>
		<pubDate>Wed, 15 Dec 2010 14:42:39 +0000</pubDate>
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		<description>@trinigourmet Origin of pastelle. http://www.youtube.com/watch?v=GqATQSe6a... #venezuela #trinidad #hallaca #pastelle</description>
		<content:encoded><![CDATA[<p>@trinigourmet Origin of pastelle. <a title='original link: http://www.youtube.com/watch?v=GqATQSe6a..' href="http://www.trinigourmet.com/external/http://www.youtube.com/watch?v=GqATQSe6a.." rel="nofollow">www.youtube.com/watch?v=GqATQSe6a..</a>. #venezuela #trinidad #hallaca #pastelle</p>
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	<item>
		<title>By: Trinigourmet</title>
		<link>http://www.trinigourmet.com/index.php/pastelles/comment-page-2/#comment-22028</link>
		<dc:creator>Trinigourmet</dc:creator>
		<pubDate>Wed, 15 Dec 2010 14:12:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/pastelles/#comment-22028</guid>
		<description>[New Post] Trinidad Pastelles (recipe) - http://www.trinigourmet.com/index.php/pa...</description>
		<content:encoded><![CDATA[<p>[New Post] Trinidad Pastelles (recipe) &#8211; <a href="http://www.trinigourmet.com/index.php/pa.." rel="nofollow">www.trinigourmet.com/index.php/pa..</a>.</p>
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	<item>
		<title>By: SiempreViva2003</title>
		<link>http://www.trinigourmet.com/index.php/pastelles/comment-page-2/#comment-17006</link>
		<dc:creator>SiempreViva2003</dc:creator>
		<pubDate>Tue, 07 Sep 2010 06:36:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/pastelles/#comment-17006</guid>
		<description>Yes, Slow cooked beef will shred nicely into the pastelles. just add a little Salt &amp; Pepper to the cooked shredded beef before putting into the pastelles. Also adding a little steak sauce or lemon pepper seasoning adds flavor. but use only a very small amout.</description>
		<content:encoded><![CDATA[<p>Yes, Slow cooked beef will shred nicely into the pastelles. just add a little Salt &amp; Pepper to the cooked shredded beef before putting into the pastelles. Also adding a little steak sauce or lemon pepper seasoning adds flavor. but use only a very small amout.</p>
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	<item>
		<title>By: tray</title>
		<link>http://www.trinigourmet.com/index.php/pastelles/comment-page-2/#comment-15956</link>
		<dc:creator>tray</dc:creator>
		<pubDate>Mon, 12 Apr 2010 18:09:55 +0000</pubDate>
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		<description>I tried this recipe..was I the only one who found the mixture of cornmeal and water, vERy watery..it was not coming together at all. </description>
		<content:encoded><![CDATA[<p>I tried this recipe..was I the only one who found the mixture of cornmeal and water, vERy watery..it was not coming together at all.</p>
]]></content:encoded>
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	<item>
		<title>By: tray</title>
		<link>http://www.trinigourmet.com/index.php/pastelles/comment-page-2/#comment-17295</link>
		<dc:creator>tray</dc:creator>
		<pubDate>Mon, 12 Apr 2010 18:09:00 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/pastelles/#comment-17295</guid>
		<description>I tried this recipe..was I the only one who found the mixture of cornmeal and water, vERy watery..it was not coming together at all.</description>
		<content:encoded><![CDATA[<p>I tried this recipe..was I the only one who found the mixture of cornmeal and water, vERy watery..it was not coming together at all.</p>
]]></content:encoded>
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	<item>
		<title>By: sally</title>
		<link>http://www.trinigourmet.com/index.php/pastelles/comment-page-2/#comment-15563</link>
		<dc:creator>sally</dc:creator>
		<pubDate>Wed, 23 Dec 2009 14:52:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/pastelles/#comment-15563</guid>
		<description>does any one has the recipe for pastelle pie? the ingredients for this pie is the same as for pastelles buut you bake it in apie like a shepherd pie</description>
		<content:encoded><![CDATA[<p>does any one has the recipe for pastelle pie? the ingredients for this pie is the same as for pastelles buut you bake it in apie like a shepherd pie</p>
]]></content:encoded>
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	<item>
		<title>By: Caribbean Christmas Traditions, Holla At Me! &#171; Adventures in Tralaland</title>
		<link>http://www.trinigourmet.com/index.php/pastelles/comment-page-2/#comment-15518</link>
		<dc:creator>Caribbean Christmas Traditions, Holla At Me! &#171; Adventures in Tralaland</dc:creator>
		<pubDate>Thu, 10 Dec 2009 15:48:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.trinigourmet.com/index.php/pastelles/#comment-15518</guid>
		<description>[...] and keep you from a good night&#8217;s sleep.  In Trinidad, you give these wonderful musical folk pastelles (like Mexican tamales, with a cornmeal dough enclosing savory chicken, beef or vegetable fillings), [...]</description>
		<content:encoded><![CDATA[<p>[...] and keep you from a good night&#8217;s sleep.  In Trinidad, you give these wonderful musical folk pastelles (like Mexican tamales, with a cornmeal dough enclosing savory chicken, beef or vegetable fillings), [...]</p>
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