PROMOTION: Learn to Cook & Lime!


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Chef Michelle Talakdur (Les Roches International School of Hotel Management, Switzerland) fresh off her stint as sous chef at Maraval’s acclaimed Zazou Bistro Moderne is now offering you the chance to “Cook & Lime’! Spend the evening with 3 of your friends learning how to prepare a restaurant quality meal and then enjoy your creations with a complimentary bottle of wine!

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Passionate foodie, founder of Trinigourmet and Caribbean Lifestyle Maven. Author of "Glam By Request: 30+ Easy Caribbean Recipes"

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