- TriniGourmet.com - http://www.trinigourmet.com -
Trinidad Mauby Drink (recipe)
Posted By Sarina On January 16, 2012 @ 10:55 am In beverages,pareve,vegan,vegetarian | Comments Disabled
This recipe made 3 rum bottles worth of mauby. They were done within 24 hours!
12 cups water
4 pieces mauby bark (you can add a few more if desired)
1 small sprig aniseed
1 piece cinnamon
3 cups sugar (or to taste)
1 – 3 tablespoons Angostura bitters (to taste)
1. Place all ingredients (except bitters) and 4 cups water into a saucepan and boil for 30 minutes.
2. Strain the mauby and add the additional 8 cups water. Then taste for sweetness.
3. You can add additional sugar to it if it is not sweet enough for you.
4. Add bitters
Serve cold with ice.
Makes 3 bottles
This recipe is an exclusive TriniGourmet original. Please do not share it or post it to your site without crediting TriniGourmet.com  and linking back to this site
This post was originally published February 16, 2007. It has been updated once since then.
Article printed from TriniGourmet.com: http://www.trinigourmet.com
URL to article: http://www.trinigourmet.com/index.php/trinidad-mauby-recipe/
URLs in this post:
 Mauby – An Overview: http://www.trinigourmet.com/index.php/mauby/
 Mauby Bark: Three Things You May Not Know: http://www.trinigourmet.com/index.php/mauby-bark-three-things-you-may-not-know/
 TriniGourmet.com: http://TriniGourmet.com
 Tweet: https://twitter.com/share
 Image: http://www.linkwithin.com/
 Sarina: http://www.trinigourmet.com/index.php/author/sarinanow/
 "Glam By Request: 30+ Easy Caribbean Recipes": http://www.GlamByRequest.com
All text and images copyright TriniGourmet.com unless stated otherwise