TriniGourmet’s Top 3 Posts (as of July 2007)
Filed Under reviews | Posted on July 25, 2007
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1. Trinidad Doubles
Trinidad doubles is the ultimate local street food. Cheap. Hot. Hearty. Filling - recipe here |
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4. Trinidad Macaroni Pie
This dish is part of the traditional Trinidadian Sunday lunch and is also offered in cubed form at BBQs and other casual outdoor functions. Feel free to play around with the proportions. - recipe here |
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3.Trinidad Saltfish Accra - recipe Trinidad accra are puffy fried dough balls, made of a highly seasoned dough into which shredded saltfish has been mixed. I’ve had it at weddings, gatherings, and of course bought it from street vendors - recipe here. |
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4 Responses to “TriniGourmet’s Top 3 Posts (as of July 2007)”
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I’ve had two of your three, but never macaroni pie! Will have to try it.
I have tried the macaroni pie and it was delicious. Not sure where I can get saltfish around my home, must have a look.
Lydia - I think it takes comfort food to a new level but that’s just me
Malika - Look for it under the names salted cod, bacalao or such, if there are Portugese supermarkets that’s a good bet too
Am desperately trying to find somewhere that sells doubles in San Francisco or the surrounding areas. Please help! (Have used your recipe before and my doubles were gone in no time— the pictures were a Godsend— but am going to be in California for a little while with no kitch and really want to find somewhere to get my doubles fix! Thanks!