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TriniGourmet’s Top 3 Posts (as of July 2007)

25 July 2007 1,209 views 4 Comments

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1. Trinidad Doubles

Trinidad doubles is the ultimate local street food. Cheap. Hot. Hearty. Filling – recipe here

4. Trinidad Macaroni Pie

This dish is part of the traditional Trinidadian Sunday lunch and is also offered in cubed form at BBQs and other casual outdoor functions. Feel free to play around with the proportions. – recipe here

3.Trinidad Saltfish Accra – recipe

Trinidad accra are puffy fried dough balls, made of a highly seasoned dough into which shredded saltfish has been mixed. I’ve had it at weddings, gatherings, and of course bought it from street vendors – recipe here.

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This entry was posted on Wednesday, July 25th, 2007 at 12:48 am and is filed under reviews. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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12624 Comments2007-07-25+04%3A48%3A40Sarina »

Lydia said:

I’ve had two of your three, but never macaroni pie! Will have to try it.

# 25 July 2007 at 6:18 am | link

Mallika said:

I have tried the macaroni pie and it was delicious. Not sure where I can get saltfish around my home, must have a look.

# 25 July 2007 at 10:15 am | link

Sarina (author) said:

Lydia – I think it takes comfort food to a new level but that’s just me

Malika – Look for it under the names salted cod, bacalao or such, if there are Portugese supermarkets that’s a good bet too

# 25 July 2007 at 9:18 pm | link

Nika said:

Am desperately trying to find somewhere that sells doubles in San Francisco or the surrounding areas. Please help! (Have used your recipe before and my doubles were gone in no time— the pictures were a Godsend— but am going to be in California for a little while with no kitch and really want to find somewhere to get my doubles fix! Thanks!

# 4 June 2008 at 9:36 pm | link

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