Ok, the TriniGourmet is now probably the last Trini on the planet to share her experience of this year’s Taste T&T festival, but you know what they say ‘save the best for last’
It’s taken me longer than I had expected to get to this because of 1) the server issue I had last month 2) putting the PaperBag Gourmet Club series into effect 3) working on another ‘mystery project’ that will be revealed hopefully by month’s end
Because Chennette did such an excellent job of recapping …

The Taste of Trinidad & Tobago is here!

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My ticket for this weekend’s Taste of T&T is in my hands and boy am I getting excited! Isn’t it lovely? I picked it up at Joseph’s, one of the participating restaurants. It was my first time to their premises and I was very impressed by the layout. I will have to check them out soon
hey Chennette and Lilandra wanna swap my Chicken Tandooris for your wine?

Well the menu and restaurant details for this weekend’s Taste of T&T are out, and I am impressed. These offerings sound delish! I am seriously reconsidering not shelling out for a gourmet ticket. Check ‘em out!
ETA: Looks like I’ll be stuffing myself in Group C with Chennette and Lilandra
Group C – Saturday:
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Food Etcetera (Chef Dean Johnson): Spiced Rubbed Grilled Swordfish with a Pineapple Plaintain Chutney, served with Yam Croquettes and Wok-Seared Vegetables OR Crab-Stuffed Rolled Salmon Fillets with a Tomato Butter Sauce served with …