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Green Mango Chow

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Ingredients Method Notes

Ingredients
  

  • 1 half ripe mango
  • 2 cloves garlic minced
  • 1 tablespoon minced cilantro or chadon beni culantro
  • 1 tablespoon lime juice
  • Salt
  • freshly ground pepper
  • red pepper flakes optional

Method
 

  1. Peel mango and cut into chunks, for casual presentation
  2. Place in a bowl and sprinkle with remaining ingredients.
  3. If using as condiment (for formal presentation) pulse in a food processor until just combined.
  4. Cover and chill overnight to allow flavors to penetrate the fruit (if you can wait that long 😉 )
  5. ENJOY!!

Notes

This recipe is an exclusive TriniGourmet original. Please do not share it or post it to your site without crediting TriniGourmet.com. A link back to our site is not necessary but always appreciated 🙂