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August 21, 2007

Angsotura 1919 (promo)

1919_awardslg-7992476

Angostura 1919 @ Angostura.com

Related posts:

Angostura 1919 (Germany Promo)
Thanksgiving Recipes – Island Style
Angostura Bitters – The Taste of Trinidad
Taste of T&T 2007 – Final Recap! (video)

Filed Under: beverages, vegetarian

Gnocchi Pomodoro (recipe)

Sarina’s Vegetarian “Krabby Patty” Burgers (recipe)

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Caribbean Cuisine Blog By: @sarinanow
As seen: Travel Channel, NY Times & more! ✨KISS Sandwich Showdown winner 🏆 #TwitchStreamer
🇹🇹
Collab|Browse 👇🏾

🌮🍣🥐 Picture this: whipping up fragrant Th

🌮🍣🥐 Picture this: whipping up fragrant Thai curries that transport your senses to bustling Bangkok streets or crafting delicate French pastries worthy of a Parisian patisserie. With each recipe, you’re not just cooking; you’re immersing yourself in the heart and soul of a culture. 🇹🇭🇫🇷

But why should you venture beyond your culinary comfort zone? 🤔 Because the beauty of cooking lies in its diversity, and embracing different cuisines and methods at home offers a world of benefits:

🌟 Culinary Exploration: Trying new cuisines introduces you to a symphony of flavors and ingredients. From the spice markets of India to the vineyards of Italy, each culinary journey is an opportunity to discover something extraordinary.

💪 Skill Development: Learning diverse cooking techniques hones your skills. Whether it’s mastering the art of sushi rolling or perfecting the grill for Argentine asado, you’ll become a more versatile and confident cook.

❤️ Cultural Connection: Food is a universal language that bridges cultures. By recreating traditional dishes, you’re not just savoring the taste; you’re celebrating the heritage and stories behind each recipe.

🥦 Health Benefits: Exploring global cuisines often leads to a more balanced and nutrient-rich diet. Plus, you’ll uncover wholesome ingredients and cooking methods you might not have considered before.

💡 Creativity Unleashed: Trying new recipes sparks your culinary creativity. You’ll find yourself experimenting with flavors, textures, and presentations, adding your unique twist to every dish.

So, what’s next? 🌎👩‍🍳👨‍🍳

Tap into the flavors of the world with our cookbook collections on Amazon [LINK IN BIO] 🛒📦 Whether you’re a seasoned home cook, or just starting your culinary journey, these cookbooks offer a treasure trove of recipes, tips, and inspiration.

Ready to transform your kitchen into a global culinary playground? 🌐✈️ Let’s get cooking! 🥘🍰

#CulinaryAdventure #CookbookCollection #GlobalFlavors #HomeCooking #CulturalCuisine #CookingSkills #FoodExploration #CookbookLove #trinigourmet #sweethan #caribbeanfoodie #caribbeanfoodblogger

Peanut punch was ubiquitous in my childhood. Sold

Peanut punch was ubiquitous in my childhood. Sold in small drink cartons for kids, at corner shops and smaller restaurants as well as malls, it seemed it was everywhere.

Now it’s prevalence is greatly reduced however it’s rumoured benefits, especially in terms of energy and um... “stamina” are still the
stuff of legend.

Did I also mention it’s just straight up delicious?

Ingredients:
2 cups milk (or non-dairy substitute)
1/2 cup creamy peanut butter
1/4 cup sugar

8-10 ice cubes (or 3/4 cup ice water)
1/2 tsp ground cinnamon
1/4 tsp nutmeg
1/4 tsp vanilla extract

Method:
1. Blend thoroughly until ice is crushed (1 minute approx.)
2. Adjust thickness and sweetness to taste

#peanutpunch #trinigourmet #sweethan #trinidadandtobago🇹🇹#islandfood #trinifood #caribbeanlifestyle #caribbeanfoodie #caribbeanfoodblogger

🎉🇵🇪 It’s Here! The Hyatt’s Peruvian F

🎉🇵🇪 It’s Here! The Hyatt’s Peruvian Food Festival is finally OPEN, and the flavors of Peru await you! Get ready to embark on a culinary adventure like no other.

The festival starts tonight and runs through Saturday evening, so you have four incredible nights to explore Peru’s rich culinary heritage.

Brace yourself for a sensory explosion from Chef Maria Rosa Vasquez Chavez as you dive into vibrant ceviches, decadent desserts and a wide array of dishes that tell the story of Peru’s diverse landscapes.

Are you excited yet? Because we are!

For even more info check out my previous post and today’s blog post [LINK IN BIO] for full coverage of a preview menu tasting which I experienced on Monday.

The dinner buffet is $490TT per person, excluding taxes. Don’t miss out on this chance to experience a cuisine which is making waves on the world stage. Make your reservation at @hyatttrinidad and don’t forget to tag me when you’re there! Let’s savor the flavors of Peru together. 🍽️

#PeruvianFlavors #peruviancuisine #perufoodfestival #inahyattworld #trinidadandtobago🇹🇹 #hyatttrinidad i

Here’s another angle for you! It was definitely

Here’s another angle for you! It was definitely a whole mood, well-balanced in acidity with a lingering heat that never became overpowering. The corn kernels both soft and crunchy was an unexpected and playfully delightful layer as well!

🍽️✨ Calling all Foodies! Prepare for a gast

🍽️✨ Calling all Foodies! Prepare for a gastronomic journey like no other! 🌍

Today, I had the privilege of attending a Menu Tasting for the @hyatttrinidad 's Peruvian Food Festival, and let me tell you, the flavors were nothing short of a culinary paradise! 🇵🇪

🎉 Starting from Wednesday night, until Saturday, a delectable dinner buffet will await you at $490TT per person, excluding taxes. From vibrant ceviches to indulgent bon bons, every dish will carry the legacy of Peru's rich and diverse culinary heritage.

📜 Peru is currently home to the #1 restaurant in the world (according to S. Pellegrino's prestigious rankings which also included 3 other Peruvian establishments in their Top 50), alongside multiple Michelin-starred establishments. This festival offers you the opportunity to savor a cuisine that has confidently shone on the world stage.

Here are some highlights from today's tantalizing tasting:

1. 🐟 Classic Peruvian Ceviche: Diced fish, crunchy onions, Peruvian chili limo, corn, popcorn, sweet potato, and lemon juice.
2. 🍹 Pisco Sour: Peru's national cocktail, made with local pisco liquor, lime juice, sugar, and our 🇹🇹 Angostura Bitters!
3. 💃🏽 Marinera Dancers: Witness Peru's national dance, performed by their national champions.
4. 🥤 Chicha Morada: A non-alcoholic drink made from dried purple corn. Refreshing!
5. 🥔 Causa Limeña: Featuring a unique Peruvian Yellow Potato, among their 3000 varieties!
6. 🧑🏼‍🍳 Chef Maria Rosa Vasquez Chavez: The culinary genius behind these exquisite Peruvian creations.
7. 🐓 Aji de Gallina: A surprising Chili chicken with yellow pepper sauce, olives, eggs, and walnuts. It blew my mind, in the best way!
8. Mix de Chocotejas Peruanas: A delightful mix of Peruvian chocolate and local flavors.

Don't miss out on this unforgettable Peruvian culinary adventure! Mark your calendars, make your reservation at @hyatttrinidad, and tag me when you're there. Let's savor the flavors of Peru together! 🍽️🌟

A big thank you to @hyatttrinidad, the Peruvian Embassy, and @copaairlines for this incredible experience!

#PeruvianFlavors #peruviancuisine #perufoodfestival #inahyattworld #trinidadandtobago🇹🇹 #hyatttrinidad

"Time well-spent for me means indulging in the exq

"Time well-spent for me means indulging in the exquisite flavors of our local Trinidadian gourmet chocolate, and this week I am aiming to do a little more of just that. 🍫✨

From the rich cocoa aroma to the smooth, decadent taste, every bite takes you on a journey. Have you ever tried our chocolate?

Share your thoughts in the comments below, and let's savor these sweet moments together. Plus, tag a fellow chocolate lover who needs to experience this local delight! 🙌❤️

#TrinidadianChocolateLove #SavorTheFlavor #caribbeanfoodies #trinigourmet #trinidad #trinidadandtobago #caribbean #foodblogger #caribbeanfood #caribbeanfoodblogger #trinifood #cocoa #trinidadcocoa #trinitario

Everything you thought you knew about breakfast is

Everything you thought you knew about breakfast is about to get a flavorful twist! 🍳🌮

All week long, I've been sharing a sizzling array of breakfast recipes that will turn your mornings into a culinary adventure in my Instagram Stories. From savory to sweet, we're redefining the breakfast game one delicious dish at a time.

Head over to my Instagram stories and check the last set out before they expire - and get ready to wake up with a whole new appetite for the most important meal of the day. 😋🍴 #BreakfastReimagined #MorningMagic #trinigourmet #sweethan #trinidadandtobago🇹🇹#islandfood #trinifood #caribbeanlifestyle #caribbeanfoodie #caribbeanfoodblogger

🌍✨ Ready to Embark on a Culinary Adventure? ✨🌍

At TriniGourmet, I believe that every home cook can transform from being stressed and unsure in the kitchen to becoming a confident culinary explorer. 🍳🌶️🌎 Part of my mission is to take you on a diverse and exciting culinary journey that'll make you a master of flavors from Trinidad & Tobago, the Caribbean, and around the world. 🌏🍽️

What's the secret sauce? 🤔

Adventure! 🤗

As one of the three pillars of TriniGourmet (visit my Stories today to learn what the other two are) my spirit of adventure is the reason for the global cookbook section of my Amazon storefront.

📖 Explore global cuisines, techniques, and flavors.
👨‍🍳 Master the art of cooking like a pro.
👩‍🍳 Gain the confidence to try new recipes with ease.

Prime example, Everyday Dorie (pictured above) by Dorie Greenspan. 📖❤️ Dive into her world of everyday elegance and mouthwatering dishes. It's just one of the many treasures waiting for you.

Ready to transform your cooking skills and add a dash of adventure to your kitchen? 🚀👩‍🍳 Click the link in our bio to visit our Amazon storefront now! 🛒✨

Let's spice up your cooking journey together! 🔥🍳✨

#TriniGourmet #CulinaryAdventure #CookbookLove #CookingSkills #AmazonStorefront

When’s a spoon not just a spoon? When it’s one

When’s a spoon not just a spoon? When it’s one that fulfills multiple purposes outside of just it’s utilitarian job.

Take this @tovolo_us silicone spoon that I got the other day from Amazon. I love silicone spoons because of their resistance to high temperatures and non-scratch properties.

The handle is oval and weighted, making it much more ergonomic in feel to other spoons I’ve used in the past.

And best of all, the shade!

I sometimes get asked to provide budget friendly kitchen makeover ideas. As I’ve been redoing my kitchen for a while now (slowly) do know that that is in the works!

However one thing I can share right now is to look at the color palette you currently have. Is it a mish mash of different colored plates, spoons and containers and loudly labeled packages?

The most immediate overhaul you can do is ton”silence” as much of that visual noise as possible. Pick a palette of 2-3 colors that give you joy and and then slowly replace everything that is on display to fall within those shades. It will make an enormous difference!

Right now I’m shifting my kitchen to a palette of white, black and organic greens (no neons lol). For a spoon this was pretty hard to source locally which is why I was thrilled to come across this option.

You can find it, along with other items I use and recommend, in the Kitchen Gadgets section of my Amazon storefront. Message the word AMAZON or visit the link in my bio to get started! 🤗

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