The Cuisine of Trinidad & Tobago, The Caribbean & Beyond!
• Trinidad & Tobago Restaurant Week 2018 Master Post Day Two of my Restaurant Week sojourn found me within the walls of the 120+ year old building “Siegert’s House”, which also serves as the home of La Cantina, an authentic Italian Pizzeria with three locations across …
• Trinidad & Tobago Restaurant Week 2018 Master Post After an amazing late lunch to kick off Trinidad & Tobago Restaurant Week at Paprika Bistro, later that evening I headed to Taste Vinoteca solo to sample their Chef’s Tasting Dinner Menu. First out of …
• Trinidad & Tobago Restaurant Week 2018 Master Post Paprika Bistro was my first spot to hit up for Trinidad & Tobago Restaurant Week 2018. Located in West Mall, it was the only venue on my list this year that I had never patronized before. Excited, …
Five menus over three days! Gastronomic terrorism I called it, only slightly tongue-in-cheek. Indeed there is no denying the dizzying force that Trinidad & Tobago Restaurant Week has grown into over the last three years. Over 87 establishments participated this time around, and the …
Where to go for righteous rotis, judiciously spiced Jamaican jerk, and unbelievably good beef patties. Source: The Absolute Best Caribbean Restaurants in Crown Heights NY Peeps! Would love to hear your thoughts on the Caribbean restaurants listed in this article? Yay? Nay? In-Between? 🙂 …
Restaurant Contact Details Address: Maraval Plaza Port of Spain, Trinidad and Tobago Phone: +1 (868) 323-4830 Hours: Mon.-Sat. 11 a.m. – 11 p.m. URL: https://www.facebook.com/TasteVinoteca/ About: Taste is a wine centric, Tapas style of dining with a Euro Mediterranean menu. We focus on Old World wine with …
There’s something underfoot here in Trinidad. A movement of eager, innovative food lovers, opening small intimate locations where fresh ingredients shine and combine in ways that are delicious, surprising and, even better, affordable! For far too long Rituals has been the only option around for …
From The Mountain Express: The Simma Down Caribbean Café just recently opened on Market Street downtown [Asheville], in the area formerly occupied by One Love. The restaurant is also surprisingly affordable, offering lunch plates laden with jerk chicken or pork and heaps of coconut rice …
Last month the Philadelphia Inquirer ran a piece on a Trinidadian food stand called Calypso in Chestnut Hill’s Farmers Market. Excerpt: “It is time to make the next round of roti. Campbell slides balls of dough made with ground split peas and garlic from under …
MovieTowne is turning into quite a culinary hub for those in North-West Trinidad. When it first opened it was a bit of a wasteland (outside of the cineplex). The biggest non-movie attraction for the longest while was ‘Shakers’, an outdoor pub/bar. However over …
I was first introduced to Häagen Dazs when I lived in the US so it was with great joy that I received the news several years ago that Häagen Dazs would be distributed locally via local supermarkets! Although the prices were astronomical, the quality of …
Several months ago I was excited and surprised to be asked to join the Caribbean panel for The S.Pellegrino World’s 50 Best Restaurants survey. Of course I said yes! Two weeks ago my official thank you letter, and the issue of Restaurant magazine that presented …
The above advert for a restaurant (new?) called Angelo’s caught my eye in the Saturday Express. Ariapita Avenue is the main culinary artery for dining in and around Port-of-Spain and it really is amazing how many restaurants it seems able to contain! I think I”ll …
In my continuing quest to share the ins and outs of Trinbagonian cuisine I have decided that its time to also include our ‘ambassadors’. I’m talking about those brave mom and pop operations that open up at home and abroad offering our fare to foreigners …