Punch de Crème: The Heart of a Trini Christmas

Punch de Crème: The Heart of a Trini Christmas

I can’t imagine a Trinidadian Christmas without Punch de Crème. It’s more than just a drink—it’s a symbol of our culture, our warmth, and our love for sharing good times with family and friends. Every year, as December rolls in, I find myself gathering my 

Trinidad Paime: A Sweet Holiday Tradition

Trinidad Paime: A Sweet Holiday Tradition

I’ve always believed that food is one of the most powerful ways we preserve and pass on our culture. It carries stories, memories, and identities—especially in a place as richly layered as Trinidad & Tobago. And yet, some dishes, despite their deep roots and unique 

Trinidad Pastelles (recipe) now with Delicious Vegan Option!

Trinidad Pastelles (recipe) now with Delicious Vegan Option!

One of Trinidad’s seasonal delights, pastelles are a steamed cornmeal pie wrapped in banana leaves and filled with stewed meat, olives, and raisins. I’ve been told that they are very similar to Latin American tamales, and indeed Venezualan foodblogger Tomasnomas has a link to the 

QUICK GINGER BEER Recipe at Epicurious.com

Well you know how Trinis like how to do everything las’ minute? 🙂 If you don’t have enough time to try my mother’s ginger beer recipe, here is a quick recipe from Epicurious.com that needs only 24 hours fermentation. Best of luck! 😀 Click here 

Carmen’s Jamaican Ginger Beer (recipe)

My mom’s Jamaican Ginger Beer brewing in the sun 😀 The above scene and bottle feel as though they have always been with me, they occur with such comforting regularity. Ginger beer is something that is enjoyed by both Trinis and Jamaicans however in my 

Jamaican Sorrel Rum Punch (recipe)

    When I first made this in 2006 it was my first time using a pack of dried sorrel for a recipe. I was pleasantly surprised. If you allow it to steep overnight the results are pretty damn good. The below recipe is my 

Sorrel Drink (recipe & video)

Sorrel Drink (recipe & video)

Christmas in Trinidad is a diverse multicultural affair. Not just for the Christian population, but also through the secular participation of the nation at large through the enjoyment of our local christmas songs (called parang) and especially the creation and consumption of our traditional Christmas 

Trinidad Black Cake: The Ultimate Step-by-Step Guide

Trinidad Black Cake: The Ultimate Step-by-Step Guide

Introduction: The Legacy of Trinidad Black Cake If you’ve ever had the pleasure of tasting a slice of Trinidad Black Cake, you know it’s not just a dessert – it’s a slice of history, tradition, and love, all baked into one deliciously rich, moist treat. 

In Trinidad, Christmas is Parang! (video & holiday recipe roundup)

In Trinidad, Christmas is Parang! (video & holiday recipe roundup)

What is Parang? Well Parang is the soundtrack to Christmas here in Trinidad. More than that however Parang is also a culture, a way of life that sweeps through my island after the lights of Eid and Divali have been put away. The What is 

SPECIAL OFFER! Cook Holiday Glam! (Ends Nov. 30)

Hey everyone! Are you ready to Cook Holiday Glam? I know I am! That’s why I’m so happy to announce that I’m running an E-Cookbook Special Offer on my Patreon page, just in time for the holiday season! I took these books off the site in 

Taste Vinoteca: Available For Holiday Functions!

  Looking for a smaller intimate space for Christmas Lunch & Dinner Parties? Check out Taste Vinoteca at Maraval Plaza! Customized menus for any style function. Call Lisa at 1 (868) 323-4830 to design your business or personal experience.  

Cooking For The Holidays? Read these 6 Insider Tips!

  Cooking for the holidays doesn’t have to be stressful! Check out these tips from six of my favourite foodie friends to learn how to do more in less time! [sp_testimonials id=”61322″] [sp_testimonials id=”61365″] [sp_testimonials id=”61367″] [sp_testimonials id=”61369″] COCKTAILS If you’re looking for a unique 

Trinidad Independence Day Menu [MENU PLAN]

Opening of the Churchill-Roosevelt/Uriah Butler Interchange, May 1 2009 August 31st is Trinidad’s Independence Day. This year’s menu is a trifecta of the new, the old, and a new twist on an old favourite 🙂 What will yours be this year? 🙂 I do have